Tuesday, November 20, 2012


Before you say it, I KNOW I put it on backwards.
But that's not the interesting thing about this cake.

I get asked all the time if I ever make my own fondant.  The answer is no...
(made it a few times many years ago, didn't like it, end of story).
Anywho, there is a young man who made some marshmallow fondant (different than the kind I used to make) and wanted a cake decrated with it.  So I told him I would do it if he supplied me with some of his fondant.


Well, I won't be making any more cakes with marshmallow fondant.  I don't care what it tastes like, it is a beast to work with.

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